Recapping my year is a must, but first I want to share how I spent my holidays. This year looked and felt different, but I was determined to make the most of it.
I kept it local and virtual. I watched the tree lightings virtually for Athens Square Park and Astoria Park.
I honestly didn’t venture around the neighborhood as much as I wanted, but I still got to see some beautiful decorations.
I didn’t do much this year. I confess I didn’t even open up my Christmas boxes. I went with simple and familiar. Each year, I do a tree of Christmas cards, and for a tree, I got a tiny one this year so that we could enjoy the stuffed toys from my daughter’s advent calendar.
I’m fortunate that I could celebrate with my groups of girls. Both parties weren’t fancy, but I had a great time, and most importantly, everyone got to meet my daughter, Maxine.
A big hit this year was the gingerbread houses! Two were made with my husband’s niece and nephew, and one was made with my parents.
The advent calendars were also an obvious favorite. We all enjoyed our own. Andrew had a whiskey one, Maxine had a stuffed toy one, PJ and BB shared a fancy feast one, and my parents and I had a chocolate one.
I had low-key family parties with great food, but I’m pretty proud of my Christmas Eve dishes. I went all out with a seven-fishes-themed spread. We had raw oysters, crab, salmon slices, mussels and clams in a white wine, fried shrimp, and baked fish. We also had steak, brussel sprouts, and mashed potatoes. For dessert, I made brownies.
I was so excited to dress Maxine up this year for parties and PJs. I couldn’t help myself.
Christmas cards and gifts:
I went with both personal cards and virtual cards. I sent many of my older family members cards with personal notes and sent a virtual card with pictures to all my online family members.
I gave many food-related gifts and personal touch gifts this year. Below are some of my favorites.
Overall I had a great holiday, and I hope you did as well.