Advent Calendar Season

For the past few years, I have been building up my holiday traditions, and one of my favorites is having an advent calendar.

This year I got a chocolate one for my parents, my husband, and me.

Since Maxine is all about CoComelon these days, I decided to get her a themed CoComelon calendar. She loves it so far!

Pro Tip: My daughter grabs everything now a days. I numbered each one on the corner to keep the order just in case.

I couldn’t forget about my two fur babies, BB and PJ. They are sharing a Fancy Feast calendar.

The attention to detail is just superb.
Look how beautiful this is!

Who else is using an advent calendar this season? There are so many to choose from these days. Please feel to share your calendar!

A Place At The Table- Celebrating AAPI Heritage Month

As I mentioned in my last post, I was brainstorming ways to celebrate Asian American and Pacific Islander Heritage Month. I came across an Instagram post about “A Place at the Table.” Which is a curated box filled with treats from experienced home bakers and professional chefs honoring their Asian heritage. Of course, I had to support it!

As an additional bonus, a portion of the sales is donated to Heart of Dinner, a nonprofit combating food insecurity and isolation within NYC’s elderly Asian American community.

Check out the beautiful packaging.

🤩

Check out the desserts.

Of course my favorite was the Filipino focused one, which was a Mango, Coconut and Sago piece (I may or may not be biased 😉).

😋

Here are the home bakers and chefs who participated (from top to bottom and left to right): Ying Ting Hu, Guadalupe Lucero, Andrew Cheng, Kimberly Camara, Ruth Li, Shirley Yu, Christine Yen, Joy Chu, Ayaka Ando, and Kelly Miao.

Pic via FromKora Instagram

Glad I was able to participate in and support this initiative. The box was a bit pricey ($75, $82 with tax), but it was well worth it! I would love to see more collaborations like this in the future.

AAPI Month

As May comes to an end, I want to take the opportunity to celebrate my Asian heritage.

First and foremost …

Happy Asian American and Pacific Islander Heritage Month!

Proud half Filipina here!

I was brainstorming ways I want to celebrate, and one of the things is acknowledging all of the Asian representation I have seen lately. Which is amazing!!!

Earlier this month, I was excited to see that comedian, Jo Koy, has a movie coming out called Easter Sunday that focuses on a Filipino family. The movie comes out in August, and it looks hysterical.

Seconds into the trailer shows a spoon and fork decoration piece that is pretty standard for a Filipino household and is hilarious. The trailer also hints at many stereotypical Filipino bits, but I’m all for it. Representation does matter, and it was great seeing pieces of my world and what I have experienced on TV.

🤣

Speaking of movies, I was also happy to hear that one of my good friends, Louanna Factora, was in charge of hair and make-up for a new movie filmed in New York called Asian Persuasion with Dante Basco.

Photo via @LooksbyLou. So proud of her!

Dante Basco also has a film called The Fabulous Filipino Brothers which premiered this month on Hulu 🙌.

I also recently watched Turning Red, which focuses on an Asian girl going through puberty which gave me all the feels! It was very relatable, especially about pleasing her mom, her embarrassing moments, and her ride-or-die friends who centered her. I laughed, and I cried 😃.

It’s heartwarming to see Asians, specifically Filipinos, in the spotlight. I feel like that rarely happens. I want to see more of it!

Maxine’s Zhua Zhou First Birthday Ceremony

My daughter Maxine celebrated her first birthday on December 19. She is growing up so fast. I really can’t believe it! My cousin’s girlfriend told me about a fun Chinese ceremony when a baby turns one. It’s called the zhua zhou ceremony, where symbolic objects are laid out in front of a baby to grab. Whatever the baby reaches for and plays with can indicate future employment prospects or interests. 

We are a little late, but I thought it would be fun to do! I researched and found more information and potential objects to use via Gathered Gifts’ blog story.

Here is a list of some objects and meanings.

From Gathered Gifts

I substituted the following:

Abacus to Cash; Paint Brush to Hair Brush; Calculator to Whiteout; Chicken leg to Bamboo; Lego to Puzzle Piece; Microphone to Fan; Stethoscope to Thermometer; Sword to Shield

Picture of layout

Moment of truth. Maxine’s top three…

1. Shallot = Intelligence

2. Measuring tape = Designer/Architect

3. Shield = Law enforcement

Rounding out top 5…

4. Cell phone = Tech Entrepreneur 

5. Celery = Industrious

Not bad! LOL. I can’t wait till she is older to see what she likes and is passionate about.

My Dear Friend- Notes to Seniors who need them

Last year, my Dad fractured his hip, and for five months, he stayed in a hospital, a long-term care facility, and then a rehab facility. This was all through COVID restrictions, and I couldn’t visit him. It was tough, and I know it took a toll on my Dad. I wish that there were more opportunities to connect.

GlamourGals is a nonprofit that provides programming for elderly residents. They currently help reach out to isolated seniors through their #mydearfriend program, where individuals can write notes to senior citizens in need of some care and comfort in various facilities. This is my second batch of letters within the year, and I enjoy it. These cards are geared towards Valentine’s Day and Galentine’s Day, but you can make cards year-round.

If you want to do some good on your own or with friends, consider making cards or having a card-making party! Here is where you can find out more information.

January Pantry Challenge

This month, I took part in The Sweet Frugal Life’s January Pantry Challenge, where I took an inventory of what I had in the pantry, fridge, and freezer to make dishes. I wasn’t super strict with it and only made a handful of meals, but I still consider it a success!

The main takeaway from my experience; I have a lot of soup in my pantry!

Here are some of my dishes.

shrimp and veggie stir fry
red beans and rice take 1
red beans and rice take 2
dumplings
eggs and spam
miso ramen
ramen
New England clam chowder
cream of mushroom chicken

So long 2021

My 2021 wasn’t terrible. I became a Mom, and I celebrated and enjoyed life as much as possible. I explored and pushed myself to try new things. I got creative with ways to motivate myself, and I continue to move forward. It sucks that I’m spending the last day taking care of a sick baby, but such is life.

Below is my picture recap of the year. I choose one picture to sum up each month.

January- I became a Mom! I gave birth to Maxine Amelia on Dec 19, 2020. My first month as a mom was rough and full of learning moments, but I’m thankful every day for my munchkin.
February- My mom turned 77 this year. With the pandemic, it was tough to see her and our family. This amazing picture (of three generations) was taken at my Aunt’s house. We celebrated my Mom’s birthday, and family members finally met Maxine.
March- With a new baby, it’s hard to get out, and it was tough to have time just for my husband and me. I signed us up for a beer and cheese virtual tasting as a date night. It was a lot of fun and informative.
April- I did many fun things in April, including an oyster shucking class and a cooking class with Daniel Boulud, but nothing can beat my Dad finally coming home from rehab after fracturing his hip. December 2020, my father fractured his hip, had to have surgery, and caught covid and pneumonia in the hospital. At the beginning of the year, my father was moved to a long-term care facility in Jersey first and finally placed in a rehab facility in Queens soon after. It was a challenging situation, mainly because of covid and I couldn’t see him. He finally came home at the end of April, and he got to meet his granddaughter for the first time.
May- I decided to sign-up for a flower CSA from May to October. It was a bit pricey, if I’m going to be honest, but so worth it! I picked up flowers every week; it was very refreshing. I even tried my hand at arranging the flowers. It was fun and relaxing.
June- Andrew and I celebrated our wedding anniversary by attending a virtual magic show by Dan White. It was AMAZING and blew our minds.
July- We celebrated Dad, who turned 79! My family has a house in Long Island that we share by the beach. My dad rarely visits, but my Aunt and Uncle threw him a little party, and he enjoyed the day and area.
August- We had a family vacation in the Catskills at the end of August. We rented a house with a pool and jacuzzi; it was amazing and much needed. I don’t have many pictures of my husband smiling, so I’m taking advantage and showing his beautiful smile.
September- Self-care became tricky during the pandemic. I finally decided enough was enough with my hair and chopped it off. Quite liberating if I say so myself.
October- I turned the big 4*0* this month. We decided to head over to Crystal Springs Resort for a few days and enjoy the fall season. The resort was fantastic with great food, and I took advantage of the spa. We went apple picking, pumpkin picking, went through a corn maze, and enjoyed wine and spirit tastings in the area. It was very low-key and chill.
November- Thanksgiving is one of my favorite holidays. I appreciate the time with family and the overall idea of gratitude. I shared my journal of things I’m grateful for already in another post. My husband had to work on Thanksgiving, but I still enjoyed the day, reflected on everything I’m thankful for, and cooked a feast.
December- This month was filled with friend and family activities, but I couldn’t help picking the time decorating the gingerbread house as my picture for the month. It gets harder and harder to find activities that my parents are willing to do and be a part of. Next year, I will continue to brainstorm ideas.

It was great to reflect on the year. I hope you had some time for reflection as well.

Cheers to 2022!