































The whole family got to enjoy a little petting zoo moment this past weekend at Puzzles in Astoria.








Here are the recipes I made from July to December from ‘The Calendar Kids’ series.













Overall, the book series was very cute and the recipes were a lot of fun.
Speaking of looking back, in November, we visited the Great Wolf Lodge in PA. It was a fun, quick getaway.


















It’s absolutely frigid in New York today, the perfect time for me to look back on my trip (and warmth) to Disney World in October for my birthday.































I can’t believe it’s already Christmas Eve. Although I’m slightly in denial, I have had a great few weeks celebrating.
















I was able to score access to the Macy’s Thanksgiving Day Parade balloons while they were getting inflated. It was amazing!! Extra bonus, I got to share the experience with some of my family members.
















I can’t believe Halloween is tomorrow. I feel like I breezed through October! I did start the month right with a fun date night. We ate at Paris Bar inside the Le Meridian Hotel on 57th street and attended the immersive Phantom of the Opera experience, Masquerade.
We had a blast! The food before the show was amazing and I loved the immersive experience.







We got to spend some quality time in New Orleans before and after our cruise in February. Most of the time was spent walking around and/or eating (which is not a bad thing 😜). This was also not my first time in New Orleans; it will not be the last. Next time, I want to take a Ghost or Voodoo tour and enjoy more nighttime stuff.



















































